Filete de pescado (fish fillet), camarones (shrimp), calamares (calamari), callo de hacha (scallops), ostiones asados (grilled oysters) y pulpo (octopus)
Filete de pescado (fish fillet), camarones (shrimp), calamares (calamari), callo de hacha (scallops), ostiones asados (grilled oysters) y pulpo (octopus)